The “Missing” Ingredient is…LOVE!
Have you ever had an experience when you have cooked or baked something, you gave what you’ve made to someone to taste, they LOVE it, and then ask what’s in it? You begin to name the ingredients to them and then they say are you sure that’s it? I taste something else. They proceed to look at […]
Use ALL 5 Senses when Cooking AND Baking!
ALL five senses should be considered when creating any food or dessert. Always remember smell, taste, sight, sound, and texture. The way your ingredients interact with each other will leave a long lasting impression on whomever consumes them. The questions below will help you consider all your senses when preparing and creating a meal or dessert: […]